Red Onion
Red Onion – Product Details and Description
Product Overview:
Our fresh, high-quality Red Onion is sourced from trusted farms and is perfect for both domestic and international markets. Known for its rich color and sharp taste, red onions add a vibrant touch to dishes, both in terms of flavor and presentation. These onions are carefully harvested and packed to retain their freshness, ensuring a premium product with every purchase.
Key Points:
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Type: Red Onion
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Color: Deep red to purple outer skin with light pink/purple flesh
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Size: Medium to large bulbs (7 cm – 10 cm diameter)
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Weight: 100g – 200g per onion
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Flavor: Mildly sweet with a slightly tangy bite
- Origin: Mainly produced in India [Nashik ]
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Nutritional Benefits: High in vitamin C, antioxidants, and dietary fiber
Product Details:
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Type: Red Onion
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Size: Medium to large-sized bulbs
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Color: Deep red to purple outer skin with a light pink to purple flesh inside
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Flavor Profile: Mildly sweet with a slightly tangy bite; stronger flavor when raw, milder when cooked.
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Shelf Life: Can be stored for up to 4-6 weeks under ideal conditions.
Product Dimensions:
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Average Diameter: 7 cm – 10 cm
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Average Weight per Onion: 100g – 200g
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Packing Dimensions: 40 cm x 25 cm x 25 cm (for 10-15 kg bulk packing)
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Weight per Pack: Available in bulk packs of 10 kg, 15 kg, or customizable as per customer’s requirement.
Packing Information:
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Bulk Packing: Red onions are packed in mesh bags or cardboard boxes, ensuring easy ventilation and preventing bruising.
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Retail Packing: Available in neatly packed plastic or eco-friendly bags with labels. Each bag contains approximately 500g – 1kg of red onions.
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Packaging Customization: Customized packing options available on request (e.g., brand labels, special bags).
Product Uses:
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Culinary Applications: Red onions can be used in salads, sandwiches, burgers, salsas, and as a garnish for soups or grilled meats. Their mild sweetness makes them ideal for raw uses.
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Pickling: Ideal for making pickled onions, offering a sweet and tangy flavor.
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Sautéing & Grilling: When sautéed or grilled, red onions develop a caramelized flavor that enhances many dishes.
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Health Supplements: Due to their high antioxidant properties, red onions are also used in natural health supplements and juices for detox and immune support.
Benefits of Red Onion:
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Rich in Nutrients: Red onions are an excellent source of vitamin C, antioxidants, and dietary fiber, promoting overall health and well-being.
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Promotes Heart Health: Contains compounds like quercetin that may help reduce the risk of cardiovascular diseases by reducing blood pressure and improving circulation.
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Anti-inflammatory Properties: The antioxidants in red onions may help reduce inflammation and support immune system health.
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Versatile Usage: Can be used in a wide range of culinary applications, from raw in salads and sandwiches to cooked in soups, stir-fries, and stews.
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Natural Detoxifier: Red onions help in detoxifying the body by flushing out toxins and promoting a healthy digestive system.
Why Choose Our Red Onions?
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Sustainable Farming Practices: We prioritize sustainability, ensuring that all our products are grown using environmentally friendly techniques.
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Freshness Guarantee: Our red onions are carefully harvested, sorted, and packed to ensure you receive a fresh product every time.
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Competitive Pricing & Bulk Discounts: We offer affordable prices, especially for bulk purchases, making it easier for importers to manage costs and maximize their profit margins.
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Global Reach: Our efficient shipping and logistics network allows us to supply red onions to international markets without delay.